Chicken and Dumplings

Ingredients

• 2 cups Cubed chicken cooked
• 1 can Campbells Cream of Mushroom
• 1 can Cream of Chicken Soup
• 1 can 8 refrigerated buttermilk biscuits cut into quarters
• 2 cans Water
• 4 teaspoons Flour
• 2 teaspoons Chicken bouillon granules
• .5 teaspoon Black pepper

Instructions

1. Combine ingredients and stir. Cook on low 4-6 hours.